01
Main Courses
- 30-Minute Teriyaki Salmon Bowls
- 20 Minute Instant Pot Chicken Burrito Bowls
- Roasted Whole Chicken with Potatoes and Carrots
- Sheet Pan Italian Sausage and Peppers
- Grilled Chicken Kabobs
- Grilled Steak, Zucchini, and Pesto Salad
- Lemon Pepper Chicken and Broccoli Skillet
- Cashew Chicken Stir Fry
- Crockpot BBQ Chicken
- Beef and Broccoli Stir Fry
- Teriyaki Chicken Bowls
- Bruschetta Chicken
- Butter Garlic Herb Salmon Foil Packets
- Easy Grilled Chicken Salad
- Easy Paleo Roasted Turkey
- Greek Chicken Bowls
- Best Chili Recipe
- Air Fryer Meatballs
- Chicken Salad (with Greek Yogurt)
- Ground Beef Skillet Hash
02
Side Dishes
- Garlic Roasted Radishes
- Cilantro-Lime Coleslaw
- Harvest Vegetable Hash
- Garlic-Herb Roasted Potatoes, Carrots, and Green Beans
- Roasted Sweet Potato Rounds
- Simple Roasted Brussel Sprouts
- Simple Stovetop Garlic Herb Carrots
- Easy Grilled Vegetables
- Simple Steamed Green Beans
- Roasted Butternut Squash
- Broccoli Salad
- Harvest Fall Salad
- Homemade Tzatziki Sauce
03
Vegetarian
- Vegetable Spaghetti Squash Marinara
- Vegan Fall Harvest Bowl
- Black Bean and Roasted Red Pepper Quesadillas
- Lentil and Sweet Potato Shepherd’s Pie
- Balance “Buddha” Bowl
- Vegan Burrito Bowl
- Black Bean Burgers
- Vegan Slow Cooker Black Bean Soup (Chili
- Mexican Quinoa (or Rice) Stuffed Peppers
- Vegetable Lentil Loaf
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